Vintage murals, red checkered tablecloths and framed photographs of diners and celebs, give this eatery that comfy (nearly kitschy) atmosphere (all that's missing are chianti bottles hanging from the ceiling!) I hope the new place retains the same cozy, old-fashioned charm! An authentic brick oven (pictured with manager Mark Coragliano) makes for a fantastic pizza like the one I had (pictured). Topped with gorgonzola cheese, asparagus, onions and capers (my swap for black olives), this MINI was $8.95 - now THAT'S Amore!!
~Simone Davis
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